Certificate IV in Kitchen Management

Charlton Brown Commercial Cookery & Hospitality Training Facility
Nestled in the vibrant heart of Brisbane at 97 Elizabeth Street, Charlton Brown’s Commercial Cookery and Hospitality Training Facility stands as a premier destination for aspiring chefs and hospitality professionals. This cutting-edge campus blends the energy of the industry with world-class education, featuring professional-grade kitchens, interactive classrooms, and immersive, real-world learning environments.

Under the guidance of renowned chefs and hospitality experts, students gain hands-on experience, mastering the techniques, creativity, and leadership required to excel in kitchens, restaurants, and hotels across the globe.

With its strong industry partnerships and a proud reputation for producing job-ready graduates, Charlton Brown’s hospitality facility is more than a training centre — it’s the launchpad for extraordinary careers in the dynamic world of gastronomy and hospitality.

NIET Group Brisbane Centre 2 – Classroom 4 (Diploma of Hospitality Management)
Discover our second home in the heart of Brisbane’s bustling CBD — a vibrant hub where passion, skill, and innovation come together.

Step into Room 4, the showcase space for our Cookery and Diploma of Hospitality Management programs. Here, learning goes beyond the classroom — students master the art of hospitality in an environment designed to mirror real-world industry excellence.

Equipped with cutting-edge culinary facilities, and contemporary interiors, this space inspires creativity, precision, and professionalism. It’s where aspiring chefs and hospitality leaders refine their craft, ignite their ambitions, and prepare to make their mark on a global stage.

NIET Group Brisbane Centre 2 – Classroom 6 (Certificate IV in Business)
In the heart of Brisbane’s dynamic CBD, our second campus is where innovation, strategy, and leadership take shape.

Room 6 is dedicated to our Certificate IV in Business program — a space designed to inspire confidence, creativity, and collaboration. Here, students refine their business acumen, develop leadership skills, and learn to think strategically in a modern, forward-focused environment.

With contemporary facilities, interactive learning spaces, and a culture of excellence, Room 6 empowers emerging professionals to transform ideas into impact — and step confidently into the world of business.

NIET Group Hobart – Classroom 4 (Diploma of Hospitality Management)
Located at 188 Collins Street, the NIET Group Hobart Campus stands as a modern centre of excellence in the heart of Tasmania’s capital, combining contemporary design with a professional learning atmosphere.

Classroom 4 is home to our Diploma of Hospitality Management (DHM) program — a vibrant learning space where leadership, innovation, and service excellence are at the core. The classroom features a spacious and well-organised layout with comfortable seating, collaborative group tables, and presentation areas that encourage teamwork, discussion, and applied learning.

Here, students explore every aspect of the hospitality industry — from operations and customer experience to business management and strategic planning. Interactive lessons, real-world case studies, and project-based activities allow learners to translate theory into practice, preparing them for dynamic roles in hotels, restaurants, and tourism enterprises.

Classroom 4 reflects NIET’s commitment to delivering industry-relevant training and cultivating confident, career-ready hospitality professionals who lead with passion and purpose.

NIET Group Gold Coast – Classroom 6 (Generic Classroom)
NIET Group Gold Coast Centre is our coastal centre of excellence, with light-filled, spacious rooms nestled along the vibrant Queensland coastline.

Classroom 6 exemplifies this spirit — a bright, thoughtfully arranged learning space designed to enhance focus, interaction, and collaboration.

The room features a modern layout with neatly arranged desks, providing flexibility for both independent study and group activities. Front-facing seating ensures clear visibility for presentations and discussions, while the open configuration encourages communication and engagement between trainers and students.

Balanced with comfort and practicality, Classroom 6 supports a diverse range of programs and teaching styles — from lectures and workshops to interactive training sessions.

It’s a space where ideas grow, confidence flourishes, and every student is inspired to achieve their best.

NIET Group Gold Coast – Classroom 7 (Cookery)
NIET Group Gold Coast Centre is our coastal centre of excellence, featuring light-filled, spacious rooms nestled along the vibrant Queensland coastline.

Classroom 7 is dedicated to our Cookery students — a modern and engaging space where culinary knowledge meets creativity. Designed to complement the hands-on training of our practical kitchen, this classroom provides the foundation for mastering food theory, menu planning, safety standards, and professional kitchen operations.

With a bright, collaborative atmosphere, Classroom 7 encourages teamwork, discussion, and innovation — preparing students to excel in the fast-paced world of hospitality.

Here, every lesson sharpens skill, builds confidence, and inspires the next generation of culinary professionals.