I’ve had a really fantastic time studying with the college – our training team are really personable and give us a really in-depth and industry-relevant training experience – both in terms of learning to cook, but also running a kitchen.
*Domestic students are only required to attend practical & lecture sessions
About this Course:
Study a Diploma of Hospitality Management in Brisbane or Hobart, learning cutting-edge theory and practical skills to expand your hotel & restaurant career. Our Diploma of Hospitality Management provides management and leadership skills to enable industry professionals to expand their career, run more profitable businesses, and create sustainable growth. Encompassing conflict and risk management, service experience development and human resource skillsets, this qualification is perfectly suited to people who love hospitality, and want to take the next step. Please note that this qualification is taught and assessed holistically. Attainment of a full qualification cannot be issued until all assessments have been submitted and deemed competentWhat You'll Learn:

Minimum age of 18 years or turning 18 years old prior to commencement of the course
Year 11 Australian Senior High School Certificate, or equivalent (e.g. completion of Year 12 or High School in the students home country) with full academic results.
Intermediate English (equivalent to 5.0 academic or general IELTS) or successful completion of college LLN Test
Photo ID and evidence of citizenship (international students must provide copy of passport)
Students on this course require computer access for learning purposes and to complete course assessments. As such, learners must have beginner/intermediate computing skills including use of Microsoft Office programmes, in addition to hardware requirements of a desktop or portable computer with keyboard, pointing device, speaker, web camera and microphone, and a broadband internet connection.
This course is only available as part of a package. Applicants for this course must be able to make themselves available to undertake the industry placement that forms part of the training and assessment activity. Entry to this qualification is open to individuals who have successfully completed either SIT30821 Certificate III in Commercial Cookery, or SIT40521 Certificate IV in Kitchen Management.Specific Updates to English Language Requirements for Student VisasGeneral Student Visa: The minimum IELTS score has increased from 5.5 to 6 (or equivalent).Packaged ELICOS: The minimum IELTS score to undertake a packaged English Language Intensive Courses for Overseas Students (ELICOS) program has increased from 4.5 to 5.0.
Students who are unable to meet the academic or English language criteria may in some cases be eligble to undertake our Language, Literacy & Numeracy (LLN) test. Criteria may change at any time without notice. Additional English language requirements may apply to international applicants from non-English speaking backgrounds wishing to articulate on a visa package into a university programme. Students must be able to (and are required to) enrol, participate, demonstrate progression-of, and complete this course.
| Course Name | Course Duration |
Domestic / Permanent Resident | International | Temporary Resident | Campus Availability |
Intakes |
|---|---|---|---|---|---|---|
| Diploma of Hospitality Management [Package Only] | 52 weeks | $5,000 | $9,500 | $8,000 | CB Kitchen BNE GLD SBY | Monthly |
Enrolment Fee: $250
Material Fee: $250



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Charlton Brown Commercial Cookery & Hospitality Training Facility
Nestled in the vibrant heart of Brisbane at 97 Elizabeth Street, Charlton Brown’s Commercial Cookery and Hospitality Training Facility stands as a premier destination for aspiring chefs and hospitality professionals. This cutting-edge campus blends the energy of the industry, featuring professional-grade kitchens, interactive classrooms, and immersive, real-world learning environments.
Under the guidance of renowned chefs and hospitality experts, students gain hands-on experience, mastering the techniques, creativity, and leadership required to excel in kitchens, restaurants, and hotels across the globe.
With its strong industry partnerships and a proud reputation for producing job-ready graduates, Charlton Brown’s hospitality facility is more than a training centre — it’s the launchpad for extraordinary careers in the dynamic world of gastronomy and hospitality.
NIET Group Brisbane – Classroom 2 (Generic Classroom)
Classroom 2 is a dynamic and adaptable learning space that supports a wide range of academic and vocational programs across the NIET Group.
Designed to promote collaboration and engagement, this classroom provides an inclusive environment where students from diverse disciplines come together to learn, share ideas, and build essential skills for their future careers.
Through interactive lessons and group discussions, Classroom 2 fosters curiosity, confidence, and critical thinking — empowering students to connect theory with real-world application.
Classroom 2 embodies NIET’s mission to deliver quality education that inspires excellence and prepares students for success in a global learning community.
NIET Group Brisbane – Classroom 6 (Generic Classroom)
Classroom 6 is a dynamic and adaptable learning space that supports a wide range of academic and vocational programs across the NIET Group.
Designed to promote collaboration and engagement, this classroom provides an inclusive environment where students from diverse disciplines come together to learn, share ideas, and build essential skills for their future careers.
Through interactive lessons and group discussions, Classroom 6 fosters curiosity, confidence, and critical thinking — empowering students to connect theory with real-world application.
Classroom 6 embodies NIET’s mission to deliver quality education that inspires excellence and prepares students for success in a global learning community.
NIET Group Brisbane Centre #2
Discover our second home in the heart of Brisbane’s bustling CBD — a vibrant hub where passion, skill, and innovation come together.
Step into Room 4, the showcase space for our Cookery and Diploma of Hospitality Management programs. Here, learning goes beyond the classroom — students master the art of hospitality in an environment designed to mirror real-world industry excellence.
Equipped with cutting-edge culinary facilities, and contemporary interiors, this space inspires creativity, precision, and professionalism. It’s where aspiring chefs and hospitality leaders refine their craft, ignite their ambitions, and prepare to make their mark on a global stage.
| Course Name | Course Duration |
Domestic / Permanent Resident | International | Temporary Resident | Campus Availability |
Intakes |
|---|---|---|---|---|---|---|
| Diploma of Hospitality Management [Package Only] | 52 weeks | $5,000 | $9,500 | $8,000 | CB Kitchen BNE GLD SBY | Monthly |
Enrolment Fee: $250
Material Fee: $250






I originate from Wales/Uk.
I have over 40 years’ experience in the Hospitality Industry and have owned and operated 6 Restaurants spanning a 17-year period during this time.
I was a semiprofessional Triathlete for 9 years in my younger years and still enjoy long power walks, distance swimming, cycling and going to the gym in my free time.
NIET Group Gold Coast – 6/8 Scarborough Street
Welcome to the heart of NIET Group’s Gold Coast Campus — a bright, open, and inspiring space designed to foster connection, creativity, and community.
Bathed in natural light from floor-to-ceiling windows, the campus offers an airy, contemporary environment where students can study, collaborate, or simply relax between classes. Comfortable seating areas and flexible layouts encourage conversation and teamwork, while computer workstations along the windows provide easy access for study and research.
Vibrant colours and soft furnishings bring a sense of energy and comfort, creating a space that feels both professional and welcoming — a place where ideas flow as easily as friendships form.
The Gold Coast Campus embodies NIET Group’s commitment to creating learning environments that empower and inspire — where every student feels supported, connected, and ready to thrive within a vibrant academic community.

NIET Group Gold Coast – Classroom 5 (Diploma of Hospitality Management)
NIET Group Gold Coast Centre is our coastal centre of excellence, featuring light-filled, spacious rooms nestled along the vibrant Queensland coastline.
Classroom 5 is home to our Diploma of Hospitality Management program — a dynamic learning space where professionalism, teamwork, and leadership come together.
With its modern layout, comfortable seating, and collaborative arrangement, the classroom fosters open discussion, interactive learning, and practical skill development. Students engage in real-world scenarios, exploring customer service, business operations, and management principles essential to the hospitality industry.
Classroom 5 embodies NIET’s commitment to cultivating future hospitality leaders — confident, capable, and ready to succeed in a global industry.
| Course Name | Course Duration |
Domestic / Permanent Resident | International | Temporary Resident | Campus Availability |
Intakes |
|---|---|---|---|---|---|---|
| Diploma of Hospitality Management [Package Only] | 52 weeks | $5,000 | $9,500 | $8,000 | CB Kitchen BNE GLD SBY | Monthly |
Enrolment Fee: $250
Material Fee: $250
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NIET Group Hobart – 188 Collins Street Campus
Welcome to NIET Group Hobart, located at 188 Collins Street — a campus that blends Tasmania’s natural charm with NIET Group’s signature approach to innovation and excellence in education.
Nestled in the heart of Hobart’s city centre, this campus offers a warm, modern, and inspiring environment designed to help students learn, grow, and connect. Spacious classrooms, open study areas, and thoughtfully designed common spaces reflect our belief that education should be both practical and personal — where ideas are shared freely and ambitions take shape.
Large windows fill the campus with natural light, while soft finishes and Tasmanian design elements create a calm and welcoming atmosphere. From study sessions to lively conversations over coffee, every corner encourages collaboration and creativity.
The 188 Collins Street Campus is more than just a place to study — it’s a community where students from around the world come together to build skills, friendships, and futures. Here, education meets experience, and every learner becomes part of Hobart’s vibrant academic and cultural life.
NIET Group Hobart – Classroom 4 (Diploma of Hospitality Management)
Located at 188 Collins Street, the NIET Group Hobart Campus stands as a modern centre of excellence in the heart of Tasmania’s capital, combining contemporary design with a professional learning atmosphere.
Classroom 4 is home to our Diploma of Hospitality Management (DHM) program — a vibrant learning space where leadership, innovation, and service excellence are at the core. The classroom features a spacious and well-organised layout with comfortable seating, collaborative group tables, and presentation areas that encourage teamwork, discussion, and applied learning.
Here, students explore every aspect of the hospitality industry — from operations and customer experience to business management and strategic planning. Interactive lessons, real-world case studies, and project-based activities allow learners to translate theory into practice, preparing them for dynamic roles in hotels, restaurants, and tourism enterprises.
Classroom 4 reflects NIET’s commitment to delivering industry-relevant training and cultivating confident, career-ready hospitality professionals who lead with passion and purpose.
?Our low fees are designed to make education accessible to all students, and we provide a range of funding options, and customised payment schedules.
We offer more than 200 different package and pathway options to award-winning Australian universities, like Griffith, Bond and UTAS.
It’s free, takes around 5 minutes, and helps our team make sure you’re eligible. If you have any questions, for example around how to pay, funding, schedule, placement etc, ask them at the same time.
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Our team will send you a letter of offer for you to accept. Sign and send it back, pay your enrolment fee, then our Admissions Team will send you an onboarding pack, provide Student Learning Portal access and introduce you to your trainer. Welcome onboard!